Yes, we are serving cappuccinos again! The shop and outdoor terrace are open. Only 3 people in the store at one time. Masks required. Store hours: Thursday-Sunday 7:30-5:00.

Traditional french bakerys use eggs and butter in pretty much everything with the exception of baked merengue. So this would not be a good choice for vegans.

No, unfortunately we do not make kouign amann (although we love to eat it when we are visiting Brittany in France.) We do offer many other delightful French pastries. Please stop in!

Yes, certainly.

No, they do not. Most products are made with flour. You can ask though.